Did You Know Cabbage Was Sexy?

Our modern palate has little idea of how special cabbage has been through the ages, how its mild flavor and crisp texture is wonderfully adaptable, and how beyond brilliant it is for our health. Cabbage is rich in a number of really healthy nutrients, such as vitamin C, sulforaphane, indole-3-carinol (I3C), and Vitamin K. I reinvent this cabbage recipe a few times a year. It checks a lot of boxes for me – it feels warming in cool weather, cooling in hot weather, a little exotic when I’m wanting carry-out, and healthy when I’m trying to stay on track.